OAV Shyamapur, Dhamnagar Recruitment 2026: Document Verification & Cooking Test Notification
Brief Overview
Odisha Adarsha Vidyalaya (OAV), Shyamapur, located in Dhamnagar block of Bhadrak district, has released an official notification for document verification and cooking test as part of the recruitment process for various posts. This notice is intended for candidates who have applied for the positions of Warden, Chowkidar-cum-Sweeper, Head Cook, and Assistant Cook. The selection process will be conducted at OAV Shyamapur campus, ensuring transparency and merit-based recruitment for these vital posts.
Candidates who have submitted applications earlier are advised to read this notification carefully to understand the schedule, required documents, and test procedures. Odisha Adarsha Vidyalayas are known for providing quality education in rural areas, and this recruitment drive is an excellent opportunity for eligible candidates to serve in a prestigious government institution.
Posts & Vacancies
- Warden – For managing the residential students and hostel operations.
- Chowkidar-cum-Sweeper – Responsible for security and cleanliness of the school premises.
- Head Cook – To oversee and manage the school kitchen and food preparation.
- Assistant Cook – To assist the head cook in preparing daily meals for students.
Note: The exact number of vacancies for each post will be as per the previously published notification and the requirements of OAV, Shyamapur. Candidates are encouraged to check the original advertisement or contact the school office for vacancy details.
Eligibility
- Warden: Candidates should be female and preferably have experience in hostel management or teaching. Minimum educational qualification is +2 (Higher Secondary). Preference will be given to graduates.
- Chowkidar-cum-Sweeper: Candidates should have a minimum educational qualification of 8th standard. Must be physically fit to perform duties involving security and cleaning.
- Head Cook: Must have experience in cooking for large groups, preferably in hostels or schools. Knowledge of preparing nutritious and hygienic meals. Minimum qualification may vary; practical skill is essential.
- Assistant Cook: Should have basic knowledge of cooking and kitchen management. Prior experience will be an added advantage.
General Requirements: All candidates must be Indian citizens and residents of Odisha. Age limits and relaxations are as per government norms. Candidates must produce original certificates and documents during verification.
Important Dates
- Document Verification & Cooking Test Start Date: 5th August 2026
- Last Date for Verification/Test: 13th August 2026
- Reporting Time: 10:00 AM to 3:00 PM (No candidates will be allowed after 3:00 PM)
- Venue: Odisha Adarsha Vidyalaya, Shyamapur, Dhamnagar, Bhadrak
Important: Candidates must appear in person on the scheduled dates. Failing to do so will result in cancellation of candidature. No further chance will be given.
How to Apply
- Check Your Eligibility: Ensure you meet all the required qualifications and criteria for the post you have applied for.
- Document Preparation: Gather all original certificates and photocopies. This includes educational qualifications, experience certificates, caste certificate (if applicable), residential certificate, and recent passport-size photographs.
- Attend the Verification/Test: Visit OAV Shyamapur, Dhamnagar on your allotted date and time with your documents. For Head Cook and Assistant Cook posts, you will also need to participate in a practical cooking test.
- Verification & Test: Present your documents for verification. For cooking posts, perform the cooking test as instructed by the selection committee.
- Final Selection: Candidates who clear document verification and practical tests will be considered for final selection, subject to fulfillment of all eligibility criteria.
Tips for Applicants
- Double-check all your documents before the verification date. Carry both originals and attested photocopies.
- Arrive at the venue well before 10:00 AM to avoid last-minute rush and ensure smooth processing.
- For cooking posts, practice preparing common Odia recipes and focus on cleanliness and hygiene during the test.
- Maintain a polite and respectful demeanor with the selection authorities and other candidates.
- Follow all COVID-19 protocols (if applicable) and instructions issued by the school administration.
- Keep a copy of your application and any communication with the school for future reference.